Brazil Yellow Catuai - Medium Roast Filter Ground Coffee Sachets, Box of 40 — Wholesale

Brazil Yellow Catuai Speciality Filter Coffee Sachets (Box of 40)

Product Overview

Brazil Yellow Catuai is a speciality-grade, 100% Arabica medium roast filter coffee with a smooth, creamy and full-bodied profile. Sourced from Fazenda Rio Verde in Minas Gerais, it delivers a balanced cup with caramel sweetness, gentle citric acidity, and a clean finish.

Supplied as 40 pre-measured filter coffee sachets, this format provides a consistent and practical brewing solution for both commercial and home environments.

Origin & Processing

This Yellow Catuai coffee is grown at altitude on the Ipanema Estate and processed using the pulped natural method, which enhances its natural sweetness and body.

The result is a well-rounded coffee with:

• Caramel notes
• Nutty aroma
• Smooth, balanced character

Pre-Measured for Consistency

Each sachet is accurately portioned to remove the need for manual measuring, helping to maintain consistency across every brew.

This is particularly useful in busy environments where inconsistencies can lead to:

• Variation in flavour and strength
• Coffee waste from inaccurate dosing
• Slower preparation during peak periods

Pre-measured sachets support a controlled and repeatable brewing process.

Key Features

• 100% Arabica coffee
• Speciality-grade coffee
• Freshly roasted to order in Surrey
• Medium roast with smooth, creamy body
• Single origin: Minas Gerais, Brazil
• Pulped natural process for enhanced sweetness
• Pre-weighed sachets for accurate dosing
• Sealed for freshness
• Cut-and-pour format for easy use
  

Available Sachet Sizes

Sachets are available in multiple weights to suit different machines and brewing preferences:

50g | 60g | 70g | 80g

Example:
A 70g sachet is typically suitable for a 1.7L jug, delivering balanced strength and consistent extraction.

Brewing Guidelines

• Standard filter machines (1L – 1.25L): use 40–70g depending on preferred strength
• Commercial machines (Bravilor, Buffalo, Marco): typically require 60–132g for optimal extraction

Selecting the correct sachet size helps ensure consistent flavour and efficient operation.

Benefits for Commercial Use

• Consistent flavour across all brews
• Reduced coffee waste
• No manual measuring required
• Faster preparation during busy periods
• Predictable cost per cup

Usage

Open the sachet, pour the contents into the filter, and brew as usual. No additional measuring required.

Packaging

• Box of 40 sachets
• Individually portioned for single brews

Suitability

Ideal for:

• Offices and workplaces
• Hotels and B&Bs
• Cafés and hospitality venues
• Catering environments
• Home users seeking consistent, high-quality filter coffee