BRAZIL FINCA CACHOEIRA NATURAL - Green Coffee Beans — Wholesale
Pickup available at Redber Ltd, Merrow Depot
Usually ready in 24 hours
Other formats of this coffee
Other formats of this coffee
This coffee is also available in other trade formats. Whole bean in 1kg bags, 6kg cases and 12kg cases; ground to order in 1kg bags and 6kg cases. Pallet volumes are quoted separately.
Delivery and Shipping
Delivery and Shipping
Roasted to order and dispatched fresh. UK mainland delivery on trade orders; bulk and pallet enquiries welcome.
Wholesale FAQs
Wholesale FAQs
Is this whole bean or ground? Each listing is a single format. Ground coffee ships at filter grind, suited to bulk brew, batch filter and cafetiere. For espresso grind, order whole bean and grind on site.
Is there a minimum order? No. 1kg bags are priced at retail parity; the saving unlocks on 6kg and 12kg cases.
How fresh is the coffee? Every order is roasted to order in Surrey — freshness cannot be stockpiled.
Can we get a sample? Contact the trade team for a sample before committing to bulk volumes.
Milk chocolate | Hazelnut | Caramel
Coffee facts
| Origin | Brazil |
|---|---|
| Process | Natural |
Roasted to order in Surrey
Speciality-grade coffee, roasted fresh for every wholesale order — freshness cannot be stockpiled.
Description
Description
Brazil Finca Cachoeira Natural Green Coffee Beans are speciality grade unroasted Arabica coffee beans from the Cerrado region of Minas Gerais, Brazil. This coffee is known for its smooth, sweet and approachable profile, with potential flavour notes of milk chocolate, hazelnut and caramel after roasting.
Grown at around 1,100 metres above sea level on Finca Cachoeira, this coffee is produced by the Barbosa family, who are known for their focus on quality, consistency and sustainable farming practices. With an SCA score of 83, these speciality green coffee beans are a great choice for home roasters looking for a reliable Brazilian coffee with classic chocolate and nutty characteristics.
Brazil Finca Cachoeira Origin Details
- Country: Brazil
- Region: Cerrado, Minas Gerais
- Farm: Finca Cachoeira
- Producer: Barbosa family
- Altitude: 1,100 metres above sea level
- Variety: Red Catuai
- Processing Method: Natural
- SCA Score: 83
Processing Method
This coffee is naturally processed, meaning the coffee cherries are dried with the fruit still attached to the bean. This method helps increase sweetness, body and depth, making Brazil Finca Cachoeira a strong option for roasters who enjoy chocolate-led, nutty and caramel-like flavour profiles.
Home Roasting Recommendations
Brazil Finca Cachoeira is a forgiving and versatile green coffee, making it suitable for both beginners and experienced home roasters. A medium roast can highlight caramel sweetness and gentle acidity, while a medium-dark roast develops more body, chocolate depth and hazelnut notes. A darker roast can work well for espresso-style profiles, especially if you enjoy a fuller, lower-acidity cup.
If you are new to home coffee roasting, this is a good coffee to practise with because it responds well across a range of roast levels and is easier to control than some brighter, higher-acidity origins.
Potential Flavour Profile After Roasting
When roasted, Brazil Finca Cachoeira can produce a smooth, rounded cup with notes of milk chocolate, hazelnut and caramel. Its sweet aroma, round body and soft citric acidity make it ideal for those who prefer balanced, easy-drinking speciality coffee.
Best Brewing Methods After Roasting
Once roasted, these beans are suitable for espresso machines, bean-to-cup machines, filter coffee machines and cafetiere brewing. It is particularly well suited to espresso, milk-based drinks and everyday filter coffee.
Why Choose Brazil Finca Cachoeira Green Coffee Beans?
These speciality green coffee beans are ideal if you want a dependable Brazilian coffee for home roasting. Their natural sweetness, smooth body and chocolate-nut flavour profile make them easy to roast, easy to drink and suitable for a wide range of brewing methods once roasted.
Important Information
These are green, unroasted coffee beans and must be roasted before grinding or brewing. Green coffee beans are not suitable for direct consumption until roasted.
Payment & Security
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